{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"clapfood","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/clapfood\/","title":"Omelette aux oignons rouges - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"By2H0rhOAr\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/clapfood\/omelette-aux-oignons-rouges\/\">Omelette aux oignons rouges<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/clapfood\/omelette-aux-oignons-rouges\/embed\/#?secret=By2H0rhOAr\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Omelette aux oignons rouges\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"By2H0rhOAr\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/DFE87134-C550-434F-9642-70CF8DDCD94A.jpeg","thumbnail_width":1024,"thumbnail_height":760,"description":"L'OMELETTE AUX OIGNONS ROUGES est un plat rapide au go\u00fbt savoureux et prononc\u00e9. Vous pouvez la savourer aussi bien chaude que froide, en toute saison, et elle est parfaite pour garnir des sandwiches, des clubs sandwichs ou d\u00e9coup\u00e9e en d\u00e9s pour un ap\u00e9ritif gourmand. De plus, c'est un plat tr\u00e8s \u00e9conomique. Contrairement aux omelettes, elle est cuite des deux c\u00f4t\u00e9s [&hellip;]"}