{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"clapfood","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/clapfood\/","title":"Riz aux crevettes - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0ycOTkvvw4\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/clapfood\/riz-aux-crevettes\/\">Riz aux crevettes<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/clapfood\/riz-aux-crevettes\/embed\/#?secret=0ycOTkvvw4\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Riz aux crevettes\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"0ycOTkvvw4\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/4742E770-90A7-47DB-BBB0-B5ACEE07BC59.jpeg","thumbnail_width":828,"thumbnail_height":829,"description":"Le RIZ AUX CREVETTES est une version tr\u00e8s simple \u00e0 pr\u00e9parer du d\u00e9licieux plat que l'on mange habituellement dans les restaurants chinois et japonais. La r\u00e9ussite de ce plat d\u00e9pend de la bonne pr\u00e9paration du riz. Il faut bien le laver avant de le cuire pour \u00e9liminer l'exc\u00e8s d'amidon. Pour la cuisson, j'ai utilis\u00e9 le cuiseur \u00e0 riz, un appareil \u00e9lectrom\u00e9nager [&hellip;]"}