{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"creandosiimpara","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/creandosiimpara\/","title":"Cr\u00e8me p\u00e2tissi\u00e8re au mascarpone - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0Acxw2eLiP\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/creandosiimpara\/creme-patissiere-au-mascarpone\/\">Cr\u00e8me p\u00e2tissi\u00e8re au mascarpone<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/creandosiimpara\/creme-patissiere-au-mascarpone\/embed\/#?secret=0Acxw2eLiP\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Cr\u00e8me p\u00e2tissi\u00e8re au mascarpone\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"0Acxw2eLiP\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/creme-patissiere-au-mascarponejpeg-scaled-1.jpeg","thumbnail_width":2560,"thumbnail_height":1662,"description":"La cr\u00e8me p\u00e2tissi\u00e8re au mascarpone est une variante irr\u00e9sistiblement velout\u00e9e de la classique cr\u00e8me p\u00e2tissi\u00e8re, parfaite pour garnir des g\u00e2teaux, choux, g\u00e9noises ou simplement \u00e0 d\u00e9guster \u00e0 la cuill\u00e8re. Gr\u00e2ce \u00e0 l'ajout du mascarpone, cette cr\u00e8me acquiert une consistance encore plus douce et un go\u00fbt enveloppant, avec un d\u00e9licat \u00e9quilibre entre douceur et onctuosit\u00e9. Id\u00e9ale pour enrichir [&hellip;]"}