{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"creandosiimpara","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/creandosiimpara\/","title":"G\u00e2teau moelleux \u00e0 la ricotta et aux figues - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"pNxmJ4rcMV\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/creandosiimpara\/gateau-moelleux-a-la-ricotta-et-aux-figues\/\">G\u00e2teau moelleux \u00e0 la ricotta et aux figues<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/creandosiimpara\/gateau-moelleux-a-la-ricotta-et-aux-figues\/embed\/#?secret=pNxmJ4rcMV\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau moelleux \u00e0 la ricotta et aux figues\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"pNxmJ4rcMV\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/09\/gateau-ricotta-et-figues-scaled-1.jpeg","thumbnail_width":2560,"thumbnail_height":1707,"description":"Un de ces g\u00e2teaux pour ceux qui, comme moi, adorent les figues. Fait en partie avec des figues fra\u00eeches et en partie avec de la confiture, le g\u00e2teau est sans graisses ajout\u00e9es, donc plus l\u00e9ger et plus digeste. La douceur naturelle de ce fruit nous permet ensuite de r\u00e9duire la quantit\u00e9 de sucre blanc \u00e0 ajouter \u00e0 la p\u00e2te. Si vous [&hellip;]"}