{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"creandosiimpara","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/creandosiimpara\/","title":"P\u00e2tes \u00e0 la cr\u00e8me de poivrons - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"zmJD4qyHWR\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/creandosiimpara\/pates-a-la-creme-de-poivrons-2\/\">P\u00e2tes \u00e0 la cr\u00e8me de poivrons<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/creandosiimpara\/pates-a-la-creme-de-poivrons-2\/embed\/#?secret=zmJD4qyHWR\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00e2tes \u00e0 la cr\u00e8me de poivrons\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"zmJD4qyHWR\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/pates-a-la-creme-de-poivrons-et-olives-scaled-1.jpeg","thumbnail_width":2560,"thumbnail_height":1706,"description":"Un chef-d'\u0153uvre de p\u00e2tes si vous aimez les poivrons, les p\u00e2tes \u00e0 la cr\u00e8me de poivrons vous conquerront, j'en suis convaincue! Super cr\u00e9meuses et enveloppantes, je les ai enrichies avec des olives taggiasche que vous pouvez omettre si vous n'aimez pas. C'est un plat principal que vous pouvez d\u00e9guster chaud, mais m\u00eame froid, il est d\u00e9licieux et parfum\u00e9. Si, par contre, vous aimez trouver des morceaux de poivrons, essayez les [spaghettis cr\u00e9meux aux poivrons](https:\/\/blog.giallozafferano.it\/creandosiimpara\/spaghetti-cremosi-con-i-peperoni\/)!"}