{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"crienry","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/crienry\/","title":"CHEESECAKE AUX MYRTILLES ET AU BASILIC - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"07C2prpcgb\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/crienry\/cheesecake-aux-myrtilles-et-au-basilic\/\">CHEESECAKE AUX MYRTILLES ET AU BASILIC<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/crienry\/cheesecake-aux-myrtilles-et-au-basilic\/embed\/#?secret=07C2prpcgb\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0CHEESECAKE AUX MYRTILLES ET AU BASILIC\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"07C2prpcgb\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/FB_IMG_1658660040514-01.jpeg","thumbnail_width":1080,"thumbnail_height":809,"description":"Cheesecake aux myrtilles et au basilic, un d\u00e9licieux g\u00e2teau froid aux fruits et aux herbes fra\u00eeches. Une variante du cheesecake classique, cette version est r\u00e9alis\u00e9e avec une base de biscuits secs, une garniture compos\u00e9e de cr\u00e8me, de myrtilles, et de feuilles de basilic. Les herbes aromatiques, lorsqu'elles sont associ\u00e9es aux bons ingr\u00e9dients, se r\u00e9v\u00e8lent \u00eatre des \u00e9l\u00e9ments pr\u00e9cieux pour cr\u00e9er des desserts harmonieusement \u00e9quilibr\u00e9s [&hellip;]"}