{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"crienry","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/crienry\/","title":"MORUE \u00c0 LA CR\u00c8ME SUR CROUSTILLANTS DE POLENTA - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"zLWkUs3wZ1\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/crienry\/morue-a-la-creme-sur-croustillants-de-polenta\/\">MORUE \u00c0 LA CR\u00c8ME SUR CROUSTILLANTS DE POLENTA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/crienry\/morue-a-la-creme-sur-croustillants-de-polenta\/embed\/#?secret=zLWkUs3wZ1\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0MORUE \u00c0 LA CR\u00c8ME SUR CROUSTILLANTS DE POLENTA\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"zLWkUs3wZ1\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/FB_IMG_1638983966450.jpg","thumbnail_width":1080,"thumbnail_height":810,"description":"Morue \u00e0 la cr\u00e8me sur croustillants de polenta, une entr\u00e9e parmi mes pr\u00e9f\u00e9r\u00e9es, savoureuse et d\u00e9licieuse. La morue est un aliment tr\u00e8s r\u00e9pandu dans diverses r\u00e9gions d'Italie, il existe des dizaines de recettes, toutes aussi bonnes les unes que les autres, l'une des plus c\u00e9l\u00e8bres est la morue \u00e0 la v\u00e9nitienne, parmi les plus anciennes, datant de 1400, on utilise traditionnellement le stockfish s\u00e9ch\u00e9, [&hellip;]"}