{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"crienry","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/crienry\/","title":"TIRAMISU&#8217; CLASSIQUE - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qv7bauNiMl\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/crienry\/tiramisu-classique-3\/\">TIRAMISU&#8217; CLASSIQUE<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/crienry\/tiramisu-classique-3\/embed\/#?secret=qv7bauNiMl\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0TIRAMISU&#8217; CLASSIQUE\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"qv7bauNiMl\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/IMG_20210515_110033_edit_764829065549960-01-01-02_compress33_compress91_resize_30.jpg","thumbnail_width":800,"thumbnail_height":621,"description":"TIRAMISU' CLASSIQUE, le dessert de la cuisine italienne, le plus aim\u00e9 et c\u00e9l\u00e8bre dans le monde. Il se r\u00e9alise sans cuisson, avec des biscuits \u00e0 la cuill\u00e8re imbib\u00e9s dans le caf\u00e9, altern\u00e9s en couches, avec de la cr\u00e8me au mascarpone, puis recouvert de cacao amer, enfin mis au r\u00e9frig\u00e9rateur pour reposer, avant d'\u00eatre servi froid. Une rare d\u00e9lice dont l'origine est incertaine et [&hellip;]"}