{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"crienry","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/crienry\/","title":"ZUCCOTTO DE PAVESINI AVEC CR\u00c8ME DE MARRONS - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"dbgKtksN70\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/crienry\/zuccotto-de-pavesini-avec-creme-de-marrons\/\">ZUCCOTTO DE PAVESINI AVEC CR\u00c8ME DE MARRONS<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/crienry\/zuccotto-de-pavesini-avec-creme-de-marrons\/embed\/#?secret=dbgKtksN70\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0ZUCCOTTO DE PAVESINI AVEC CR\u00c8ME DE MARRONS\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"dbgKtksN70\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/IMG_20220103_161934-01_compress16_compress7.jpg","thumbnail_width":912,"thumbnail_height":684,"description":"Zuccotto de pavesini avec cr\u00e8me de marrons, vous savez d\u00e9j\u00e0 que j'aime les pavesini, et ceux-ci tra\u00eenaient dans la maison depuis un moment, et voici l'id\u00e9e. Le zuccotto, un dessert qui appartient \u00e0 la tradition culinaire toscane et qui est g\u00e9n\u00e9ralement pr\u00e9par\u00e9 pendant la p\u00e9riode de No\u00ebl. On peut dire que de l'originale zuccotto, seule la forme est rest\u00e9e. [&hellip;]"}