{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"crisemaxincucina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/crisemaxincucina\/","title":"Sbriciol\u00e9e \u00e0 la ricotta et p\u00e9pites de chocolat - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"w0qdbJ0XGu\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/crisemaxincucina\/sbriciolee-a-la-ricotta-et-pepites-de-chocolat\/\">Sbriciol\u00e9e \u00e0 la ricotta et p\u00e9pites de chocolat<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/crisemaxincucina\/sbriciolee-a-la-ricotta-et-pepites-de-chocolat\/embed\/#?secret=w0qdbJ0XGu\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Sbriciol\u00e9e \u00e0 la ricotta et p\u00e9pites de chocolat\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"w0qdbJ0XGu\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Sbriciolee-a-la-ricotta-et-pepites-de-chocolat1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"La sbriciol\u00e9e \u00e0 la ricotta et p\u00e9pites de chocolat, un dessert d'une simplicit\u00e9 enfantine, parfait m\u00eame pour les personnes les moins exp\u00e9riment\u00e9es en cuisine. Une p\u00e2te sabl\u00e9e gourmande (qui ne n\u00e9cessite ni repos ni d'\u00eatre travaill\u00e9e et \u00e9tal\u00e9e en une feuille) qui renferme une d\u00e9licieuse cr\u00e8me de ricotta et p\u00e9pites de chocolat, une symphonie [&hellip;]"}