{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cucinaconnene","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinaconnene\/","title":"Nzuddi catanesi - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"o1AhgGnnpd\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinaconnene\/nzuddi-catanesi\/\">Nzuddi catanesi<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinaconnene\/nzuddi-catanesi\/embed\/#?secret=o1AhgGnnpd\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Nzuddi catanesi\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"o1AhgGnnpd\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/nzuddi-catanesi.jpg","thumbnail_width":1500,"thumbnail_height":1000,"description":"Nzuddi catanesi, des petits biscuits siciliens typiques de la p\u00e9riode des morts. Les nzuddi catanesi semblent \u00eatre n\u00e9s dans un couvent de s\u0153urs de la Mis\u00e9ricorde, en effet, \"nzuddo\" est le diminutif de Vincenzo, \"Vincenzeddu\". Apr\u00e8s avoir pr\u00e9par\u00e9 mes Pancakes avec de la farine d'amande, il me restait beaucoup de farine d'amande \u00e0 utiliser, et j'ai d\u00e9cid\u00e9 de pr\u00e9parer [&hellip;]"}