{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Silvia Sciattella","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinadichicca\/","title":"BEIGNETS DE POTIRON ET RICOTTA MOELLEUX - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"26mdHghwNS\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinadichicca\/beignets-de-potiron-et-ricotta-moelleux\/\">BEIGNETS DE POTIRON ET RICOTTA MOELLEUX<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinadichicca\/beignets-de-potiron-et-ricotta-moelleux\/embed\/#?secret=26mdHghwNS\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0BEIGNETS DE POTIRON ET RICOTTA MOELLEUX\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"26mdHghwNS\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/BEIGNETS-POTIRON-ET-RICOTTA-MOELLEUX-3.jpg","thumbnail_width":800,"thumbnail_height":533,"description":"Bonjour mes chers, aujourd'hui nous pr\u00e9parons ensemble les beignets de ricotta et potiron moelleux. Un plat principal vraiment tr\u00e8s simple, avec peu d'ingr\u00e9dients faciles \u00e0 r\u00e9aliser : ricotta fra\u00eeche, \u0153ufs, potiron, et parmesan. Je les ai cuits \u00e0 la po\u00eale mais si vous pr\u00e9f\u00e9rez, vous pouvez aussi les cuire au four avec un filet d'huile dessus. Si comme moi vous aimez le potiron, vous [&hellip;]"}