{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Silvia Sciattella","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinadichicca\/","title":"Petits g\u00e2teaux d'aubergines - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"9d2qgJ6Odw\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinadichicca\/petits-gateaux-daubergines\/\">Petits g\u00e2teaux d&rsquo;aubergines<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinadichicca\/petits-gateaux-daubergines\/embed\/#?secret=9d2qgJ6Odw\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Petits g\u00e2teaux d&rsquo;aubergines\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"9d2qgJ6Odw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/09\/Petits-gateaux-daubergines.jpg","thumbnail_width":800,"thumbnail_height":533,"description":"Les petits g\u00e2teaux d'aubergines sont une recette facile et rapide, parfaite pour toutes les occasions. Tr\u00e8s polyvalents, ils repr\u00e9sentent une savoureuse alternative au classique pain de viande d'aubergines ou \u00e0 la parmigiana. Ils peuvent \u00eatre servis comme entr\u00e9e, accompagnement ou m\u00eame comme plat principal l\u00e9ger. Il en existe de nombreuses variantes, mais g\u00e9n\u00e9ralement la base est compos\u00e9e d'aubergines, d'\u0153ufs et de parmesan. Pour les rendre encore plus [&hellip;]"}