{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cucinadisabrina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinadisabrina\/","title":"Le th\u00e9 de No\u00ebl \u00e9pic\u00e9 - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"WWzJH8doXg\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinadisabrina\/le-the-de-noel-epice\/\">Le th\u00e9 de No\u00ebl \u00e9pic\u00e9<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinadisabrina\/le-the-de-noel-epice\/embed\/#?secret=WWzJH8doXg\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Le th\u00e9 de No\u00ebl \u00e9pic\u00e9\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"WWzJH8doXg\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/thedenoel.jpg","thumbnail_width":800,"thumbnail_height":533,"description":"Le th\u00e9 de No\u00ebl \u00e9pic\u00e9, c'est le c\u00e2lin chaleureux \u00e0 pr\u00e9parer et savourer lors des soir\u00e9es d'hiver et surtout pendant les f\u00eates. La base de ce th\u00e9 de No\u00ebl est le th\u00e9 noir, qui, comme presque tous les th\u00e9s, a des propri\u00e9t\u00e9s diur\u00e9tiques et est un excellent antioxydant. Il est ensuite enrichi d'\u00e9pices typiquement nordiques telles que la cannelle [&hellip;]"}