{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cucinadisabrina","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinadisabrina\/","title":"Velout\u00e9 de f\u00e8ves et chicor\u00e9e pugliese - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"v5wvm7WHJR\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinadisabrina\/veloute-de-feves-et-chicoree-pugliese\/\">Velout\u00e9 de f\u00e8ves et chicor\u00e9e pugliese<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinadisabrina\/veloute-de-feves-et-chicoree-pugliese\/embed\/#?secret=v5wvm7WHJR\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Velout\u00e9 de f\u00e8ves et chicor\u00e9e pugliese\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"v5wvm7WHJR\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/FAVEETCICORIE-2.jpg","thumbnail_width":800,"thumbnail_height":533,"description":"La velout\u00e9 de f\u00e8ves et chicor\u00e9e pugliese, renferme toute la chaleur et l'authenticit\u00e9 des Pouilles, avec ses saveurs authentiques et ses traditions enracin\u00e9es dans la terre. C'est un v\u00e9ritable hommage \u00e0 la cuisine paysanne, une combinaison parfaite entre la douceur des f\u00e8ves et l'amertume de la chicor\u00e9e, qui cr\u00e9ent un contraste tr\u00e8s savoureux."}