{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cucinamica","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinamica\/","title":"Biscuits sans gluten \u00e0 la noix de coco - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1RlzqCEIPN\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinamica\/biscuits-sans-gluten-a-la-noix-de-coco\/\">Biscuits sans gluten \u00e0 la noix de coco<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinamica\/biscuits-sans-gluten-a-la-noix-de-coco\/embed\/#?secret=1RlzqCEIPN\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Biscuits sans gluten \u00e0 la noix de coco\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"1RlzqCEIPN\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","description":"Si tu aimes les biscuits simples, parfum\u00e9s et avec cet ar\u00f4me tropical qui met imm\u00e9diatement de bonne humeur, ces biscuits avec de la farine de riz, de la noix de coco et des p\u00e9pites de chocolat deviendront une nouvelle d\u00e9pendance. Ils sont friables, l\u00e9gers, naturellement sans gluten et se pr\u00e9parent en quelques minutes, sans p\u00e9trissage et sans repos au frigo. Parfaits pour le petit-d\u00e9jeuner, pour accompagner un [&hellip;]"}