{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Cucinando e pasticciando","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinandoepasticciando\/","title":"Krapfen - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"VmpanVFsrT\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinandoepasticciando\/krapfen\/\">Krapfen<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinandoepasticciando\/krapfen\/embed\/#?secret=VmpanVFsrT\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Krapfen\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"VmpanVFsrT\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/DE395A37-0D00-4E75-AD6A-40A0BA5191CC.jpeg","thumbnail_width":2224,"thumbnail_height":1668,"description":"J'adore les krapfen, et quelle meilleure occasion que le Carnaval pour les pr\u00e9parer?? Farcis de cr\u00e8me p\u00e2tissi\u00e8re ou de chocolat, les Krapfen sont toujours bons!!! M\u00eame vides comme ceux que j'ai pr\u00e9par\u00e9s aujourd'hui. Simples, d\u00e9licieux, ils fondent litt\u00e9ralement en bouche. En somme, ils sont trop bons, vous ne pouvez pas ne pas les essayer"}