{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Cucinando e pasticciando","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinandoepasticciando\/","title":"Sauce au basilic - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"79qrIbt0jw\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinandoepasticciando\/sauce-au-basilic\/\">Sauce au basilic<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinandoepasticciando\/sauce-au-basilic\/embed\/#?secret=79qrIbt0jw\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Sauce au basilic\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"79qrIbt0jw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/D8CEA628-8791-4008-9CE4-E96539701F28-scaled-1.jpeg","thumbnail_width":2560,"thumbnail_height":1706,"description":"Avec les derni\u00e8res tomates cerises du jardin, j'ai pr\u00e9par\u00e9 la sauce au basilic, d\u00e9licieuse, parfaite pour des p\u00e2tes rapides. J'en ai pr\u00e9par\u00e9 un peu et j'ai gard\u00e9 une petite r\u00e9serve au cong\u00e9lateur. J'ai utilis\u00e9 des tomates cerises, mais tous les types de tomates conviennent, \u00e0 condition qu'elles soient bien m\u00fbres. Par commodit\u00e9, j'ai utilis\u00e9 le Thermomix, [...]."}