{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Cucinando e pasticciando","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinandoepasticciando\/","title":"Tarte sal\u00e9e \u00e0 la chicor\u00e9e sauvage - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"QzokadvPxi\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinandoepasticciando\/tarte-salee-a-la-chicoree-sauvage\/\">Tarte sal\u00e9e \u00e0 la chicor\u00e9e sauvage<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinandoepasticciando\/tarte-salee-a-la-chicoree-sauvage\/embed\/#?secret=QzokadvPxi\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Tarte sal\u00e9e \u00e0 la chicor\u00e9e sauvage\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"QzokadvPxi\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/B540389F-168E-4AB5-87AF-2B77CACA5D98-scaled-1.jpeg","thumbnail_width":2560,"thumbnail_height":1920,"description":"La tarte sal\u00e9e \u00e0 la chicor\u00e9e sauvage est vraiment d\u00e9licieuse. J'ai utilis\u00e9 la chicor\u00e9e sauvage pour son go\u00fbt l\u00e9g\u00e8rement amer, et aussi parce que notre r\u00e9gion en est riche, surtout en cette p\u00e9riode. Pour la tarte sal\u00e9e \u00e0 la chicor\u00e9e sauvage, je n'ai pas utilis\u00e9 la classique p\u00e2te bris\u00e9e sal\u00e9e, mais j'ai pr\u00e9f\u00e9r\u00e9 la consistance de la p\u00e2te [&hellip;]"}