{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuciniamoemangiamo\/","title":"Gnocchi \u00e0 la sorrentina - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"sqCIbxHoZ1\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuciniamoemangiamo\/gnocchi-a-la-sorrentina-2\/\">Gnocchi \u00e0 la sorrentina<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuciniamoemangiamo\/gnocchi-a-la-sorrentina-2\/embed\/#?secret=sqCIbxHoZ1\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Gnocchi \u00e0 la sorrentina\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"sqCIbxHoZ1\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Gnocchi-a-la-sorrentina-o.jpg","thumbnail_width":2048,"thumbnail_height":1538,"description":"Les gnocchis \u00e0 la sorrentina, quelle grande invention !! Ce plat est n\u00e9 dans les ann\u00e9es 1600 de l'initiative d'un cuisinier d'une vieille taverne de la place Tasso, au c\u0153ur de la ville de Sorrente, qui, intrigu\u00e9 par ce tubercule venu du Nouveau Monde, a donn\u00e9 naissance aux gnocchis de pommes de terre qu'il a d\u00e9cid\u00e9 d'assaisonner avec des produits facilement trouvables sur le territoire comme [&hellip;]"}