{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuciniamoemangiamo\/","title":"\u0152ufs en purgatoire - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"TbnAyykSuB\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuciniamoemangiamo\/oeufs-en-purgatoire-3\/\">\u0152ufs en purgatoire<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuciniamoemangiamo\/oeufs-en-purgatoire-3\/embed\/#?secret=TbnAyykSuB\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0\u0152ufs en purgatoire\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"TbnAyykSuB\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/Oeufs-en-purgatoire-o-7-69d41aacb45a56-45294102.jpg","thumbnail_width":1195,"thumbnail_height":896,"description":"Les \u0153ufs en purgatoire repr\u00e9sentent l'essence de la cuisine pauvre napolitaine : peu d'ingr\u00e9dients, faciles \u00e0 trouver, qui ensemble cr\u00e9ent un plat riche en go\u00fbt. Le secret r\u00e9side dans la qualit\u00e9 de la tomate et dans la cuisson parfaite des \u0153ufs, avec le blanc bien cuit et le jaune encore coulant \u00e0 r\u00e9cup\u00e9rer avec un bon morceau de pain. Parfaits pour un [\u2026]"}