{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuciniamoemangiamo\/","title":"Parmigiana d'aubergine blanche - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"gOxY2acsZo\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuciniamoemangiamo\/parmigiana-daubergine-blanche\/\">Parmigiana d&rsquo;aubergine blanche<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuciniamoemangiamo\/parmigiana-daubergine-blanche\/embed\/#?secret=gOxY2acsZo\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Parmigiana d&rsquo;aubergine blanche\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"gOxY2acsZo\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Parmigiana-daubergines-blanche-o.jpg","thumbnail_width":2048,"thumbnail_height":1538,"description":"La parmigiana d'aubergines, en \u00e9t\u00e9, est la reine incontest\u00e9e des tables. \u00c0 Naples, le jour de l'Assomption, elle ne peut vraiment pas manquer... un peu comme le poulet aux poivrons \u00e0 Rome. \u00c9videmment, je ne la pr\u00e9pare pas seulement le jour de l'Assomption et surtout pas toujours dans sa version classique \u00e0 la tomate. Aujourd'hui, en fait, je vous propose ma recette [&hellip;]"}