{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuciniamoemangiamo\/","title":"Saltimbocca napolitains - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"5clu82eIOw\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuciniamoemangiamo\/saltimbocca-napolitains\/\">Saltimbocca napolitains<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuciniamoemangiamo\/saltimbocca-napolitains\/embed\/#?secret=5clu82eIOw\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Saltimbocca napolitains\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"5clu82eIOw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Saltimbocca-napolitains-o.jpeg","thumbnail_width":1332,"thumbnail_height":1000,"description":"Les saltimbocca napolitains sont des petits pains de pain pizza id\u00e9aux pour \u00eatre farcis et consomm\u00e9s en alternative \u00e0 la pizza classique. Ici \u00e0 Rome, il m'est arriv\u00e9 de les acheter emball\u00e9s au supermarch\u00e9, mais j'ai toujours \u00e9t\u00e9 d\u00e9\u00e7ue \u00e0 cause de ce go\u00fbt alcoolis\u00e9 que les produits de boulangerie emball\u00e9s ont souvent. Alors, j'ai d\u00e9cid\u00e9 de les faire [&hellip;]"}