{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuciniamoemangiamo","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuciniamoemangiamo\/","title":"Zeppoline de friarielli - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"qdKOr9vtiO\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuciniamoemangiamo\/zeppoline-de-friarielli\/\">Zeppoline de friarielli<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuciniamoemangiamo\/zeppoline-de-friarielli\/embed\/#?secret=qdKOr9vtiO\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Zeppoline de friarielli\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"qdKOr9vtiO\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/02\/Zeppoline-de-friarielli-o-7-69947c553bf351-08957519.jpeg","thumbnail_width":2048,"thumbnail_height":1537,"description":"Imaginez une bouch\u00e9e croquante et dor\u00e9e \u00e0 l'ext\u00e9rieur et \u00e0 l'int\u00e9rieur moelleuse, parfum\u00e9e et l\u00e9g\u00e8rement piquante, qui renferme en elle la saveur authentique et v\u00e9ridique de Naples. De quoi je parle ? Des zeppoline de friarielli, petits nuages de p\u00e2te lev\u00e9e, frits \u00e0 la perfection et farcis avec le go\u00fbt inimitable et l\u00e9g\u00e8rement amer des friarielli saut\u00e9s \u00e0 la po\u00eale avec [&hellip;]"}