{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cucinoperpassione","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinoperpassione\/","title":"BEIGNETS FRITS TR\u00c8S MOELLEUX - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"LghaP6ImSN\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinoperpassione\/beignets-frits-tres-moelleux\/\">BEIGNETS FRITS TR\u00c8S MOELLEUX<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinoperpassione\/beignets-frits-tres-moelleux\/embed\/#?secret=LghaP6ImSN\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0BEIGNETS FRITS TR\u00c8S MOELLEUX\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"LghaP6ImSN\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/11\/IMG_7471-7-691ed15ab44560-67076380.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Les beignets frits sont une recette tr\u00e8s gourmande, ils sont moelleux et tr\u00e8s savoureux, id\u00e9aux pour le petit-d\u00e9jeuner du matin ou le go\u00fbter de l'apr\u00e8s-midi, ils se conservent moelleux pendant quelques jours. Vous pouvez les conserver sans probl\u00e8me dans une bo\u00eete en fer blanc. Une id\u00e9e encore plus gourmande est de les couper en deux et de les garnir de chocolat \u00e0 tartiner [&hellip;]"}