{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cucinoperpassione","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinoperpassione\/","title":"G\u00c2TEAU PIUMINO \u00c0 LA CONFITURE - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"xfgL4KtaQ9\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinoperpassione\/gateau-piumino-a-la-confiture\/\">G\u00c2TEAU PIUMINO \u00c0 LA CONFITURE<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinoperpassione\/gateau-piumino-a-la-confiture\/embed\/#?secret=xfgL4KtaQ9\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00c2TEAU PIUMINO \u00c0 LA CONFITURE\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"xfgL4KtaQ9\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/gateau-piumino-a-la-confiture-7-69d0d99a040da6-77046895.jpg","thumbnail_width":1200,"thumbnail_height":900,"description":"G\u00e2teau Piumino \u00e0 la confiture : un dessert moelleux et humide, parfait \u00e0 tout moment de la journ\u00e9e, pour le petit-d\u00e9jeuner, le go\u00fbter ou \u00e0 n'importe quel moment. Le g\u00e2teau est tr\u00e8s a\u00e9rien, il ne contient ni beurre ni huile, c'est la cr\u00e8me dans la p\u00e2te qui le rend sp\u00e9cial. Pour pr\u00e9parer le g\u00e2teau Piumino, j'ai utilis\u00e9 de la confiture d'orange ; en alternative, vous pouvez employer d'autres parfums de confiture. Si vous aimez les desserts \u00e0 la confiture, je vous conseille ces DESSERTS \u00c0 LA CONFITURE o\u00f9 vous trouverez d'autres gourmandises \u00e0 essayer. Maintenant, voyons comment pr\u00e9parer le g\u00e2teau Piumino \u00e0 la confiture et si vous l'essayez, dites-moi ce que vous en pensez. Barbara"}