{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cucinoperpassione","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinoperpassione\/","title":"\u0152UFS FARCIS \u00c0 LA CR\u00c8ME D'ASPERGES - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PO6abWNjIK\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinoperpassione\/oeufs-farcis-a-la-creme-dasperges\/\">\u0152UFS FARCIS \u00c0 LA CR\u00c8ME D&rsquo;ASPERGES<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinoperpassione\/oeufs-farcis-a-la-creme-dasperges\/embed\/#?secret=PO6abWNjIK\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0\u0152UFS FARCIS \u00c0 LA CR\u00c8ME D&rsquo;ASPERGES\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"PO6abWNjIK\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/Oeufs-farcis-creme-asperges-7-69d0d9d7bd5387-19175345.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Les \u0153ufs farcis sont une entr\u00e9e gourmande, ou peuvent aussi faire office de plat principal selon vos besoins de menu. Ils sont tr\u00e8s faciles \u00e0 pr\u00e9parer et ne prennent pas beaucoup de temps. Vous pouvez les faire quelques heures \u00e0 l'avance et les conserver au r\u00e9frig\u00e9rateur jusqu'au moment de les consommer. La cr\u00e8me d'asperges [...]"}