{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cucinoperpassione","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cucinoperpassione\/","title":"P\u00c2TES PETITS POIS ET LARDONS - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"0BgTBaZTPZ\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cucinoperpassione\/pates-petits-pois-et-lardons\/\">P\u00c2TES PETITS POIS ET LARDONS<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cucinoperpassione\/pates-petits-pois-et-lardons\/embed\/#?secret=0BgTBaZTPZ\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00c2TES PETITS POIS ET LARDONS\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"0BgTBaZTPZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/11\/Pates-petits-pois-et-lardons-copie-1-7-691dbc7eada5b0-28898796.jpg","thumbnail_width":1200,"thumbnail_height":900,"description":"P\u00e2tes petits pois et lardons, un plat tr\u00e8s savoureux et d\u00e9licieux, les lardons fum\u00e9s donnent aux p\u00e2tes une saveur unique et parfum\u00e9e, et la douceur des petits pois s'accorde parfaitement. J'adore les p\u00e2tes simplement assaisonn\u00e9es avec des petits pois, mais parfois j'aime ajouter un autre ingr\u00e9dient qui apporte encore plus de couleur et de go\u00fbt au [\u2026]"}