{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuochinprogress\/","title":"Chiacchiere fourr\u00e9es - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"mAe0V2iWYk\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/chiacchiere-fourrees\/\">Chiacchiere fourr\u00e9es<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/chiacchiere-fourrees\/embed\/#?secret=mAe0V2iWYk\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Chiacchiere fourr\u00e9es\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"mAe0V2iWYk\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/02\/chiacchiere-fourrees1a-e1740922093598-8-699848b0b2da59-54964108.jpg","thumbnail_width":1080,"thumbnail_height":784,"description":"Les CHIACCHIERE FOURR\u00c9ES sont une variante gourmande des chiacchiere traditionnelles du Carnaval. Il s'agit de fines feuilles de p\u00e2te frites, garnies de cr\u00e8mes ou de confitures avant d'\u00eatre referm\u00e9es et scell\u00e9es, prenant la forme de raviolis sucr\u00e9s. Les chiacchiere fourr\u00e9es sont croustillantes \u00e0 l'ext\u00e9rieur et moelleuses \u00e0 l'int\u00e9rieur, avec un coeur gourmand qui les rend encore plus irr\u00e9sistibles que la version classique [&hellip;]"}