{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuochinprogress\/","title":"G\u00e2teau Baiocchi - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"VXILjqtwQe\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/gateau-baiocchi\/\">G\u00e2teau Baiocchi<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/gateau-baiocchi\/embed\/#?secret=VXILjqtwQe\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau Baiocchi\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"VXILjqtwQe\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/02\/gateau-baiocchi-def1-evi-e1728069833175-6-699824d7a34a86-45898641.jpg","thumbnail_width":943,"thumbnail_height":947,"description":"Le G\u00c2TEAU BAIOCCHI sans cuisson est un dessert d\u00e9licieux, cr\u00e9meux, spectaculaire et simple \u00e0 pr\u00e9parer, inspir\u00e9 des c\u00e9l\u00e8bres biscuits Baiocchi. Ce dessert est parfait pour qui veut une douceur gourmande sans allumer le four, particuli\u00e8rement appr\u00e9ciable en \u00e9t\u00e9, quand on souhaite des desserts frais et gourmands sans trop d'effort ni souffrir de la chaleur en cuisine."}