{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuochinprogress\/","title":"Gnocchis au Castelmagno et aux noisettes - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"tv76kt4FSO\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/gnocchis-au-castelmagno-et-aux-noisettes\/\">Gnocchis au Castelmagno et aux noisettes<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/gnocchis-au-castelmagno-et-aux-noisettes\/embed\/#?secret=tv76kt4FSO\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Gnocchis au Castelmagno et aux noisettes\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"tv76kt4FSO\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/02\/gnocchis-au-castelmagno-et-noisettes1-e1736425992757-8-69981c8b239405-40103763.jpg","thumbnail_width":1200,"thumbnail_height":926,"description":"Les GNOCCHIS AU CASTELMAGNO sont une recette typique de la cuisine pi\u00e9montaise, en particulier de la zone de Cuneo, o\u00f9 est produit ce fromage exceptionnel \u00e0 p\u00e2te plut\u00f4t ferme au go\u00fbt prononc\u00e9 mais absolument d\u00e9licieux. C'est un plat de premi\u00e8re qualit\u00e9, parfait pour un bon d\u00e9jeuner en famille ou entre amis, au point d'en devenir la star du repas [&hellip;]"}