{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuochinprogress\/","title":"Koulourakia grecs au beurre - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"cuM9TFl7Ok\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/koulourakia-grecs-au-beurre\/\">Koulourakia grecs au beurre<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/koulourakia-grecs-au-beurre\/embed\/#?secret=cuM9TFl7Ok\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Koulourakia grecs au beurre\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"cuM9TFl7Ok\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/02\/koulourakia-1-e1749913296288-7-699827d66db7a8-65341998.jpg","thumbnail_width":1036,"thumbnail_height":854,"description":"LES KOULOURAKIA sont des biscuits traditionnels grecs, typiquement pr\u00e9par\u00e9s pendant P\u00e2ques, mais appr\u00e9ci\u00e9s toute l'ann\u00e9e. Ils se caract\u00e9risent par une texture friable et l\u00e9g\u00e8rement croquante, avec un parfum d\u00e9licat de vanille, d'orange ou de mastic. Leur forme la plus r\u00e9pandue est la tresse, mais on les trouve aussi en spirale ou en anneau. Ces biscuits ont une base de [&hellip;]"}