{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuochinprogress\/","title":"Petit pain rustique \u00e0 la chicor\u00e9e - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"9Iqg3s3vz0\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/petit-pain-rustique-a-la-chicoree\/\">Petit pain rustique \u00e0 la chicor\u00e9e<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/petit-pain-rustique-a-la-chicoree\/embed\/#?secret=9Iqg3s3vz0\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Petit pain rustique \u00e0 la chicor\u00e9e\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"9Iqg3s3vz0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/02\/petit-pain-rustique-chicoree1a-e1752652710227-7-69983792cb26f4-36220695.jpg","thumbnail_width":1154,"thumbnail_height":842,"description":"Le petit pain \u00e0 la chicor\u00e9e est une entr\u00e9e ou un plat unique au go\u00fbt franc et surprenant, parfait pour apporter \u00e0 table une touche de cr\u00e9ativit\u00e9 et de tradition \u00e0 la fois. La p\u00e2te enveloppe une farce riche en contrastes : la chicor\u00e9e, l\u00e9g\u00e8rement am\u00e8re, est brais\u00e9e et relev\u00e9e avec des raisins secs, qui apportent une note douce et moelleuse, et des tomates s\u00e9ch\u00e9es, [&hellip;]"}