{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"cuochinprogress","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/cuochinprogress\/","title":"Scarole \u00e0 la po\u00eale - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"v5oG1VhBXc\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/scarole-a-la-poele-3\/\">Scarole \u00e0 la po\u00eale<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/cuochinprogress\/scarole-a-la-poele-3\/embed\/#?secret=v5oG1VhBXc\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Scarole \u00e0 la po\u00eale\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"v5oG1VhBXc\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/02\/scarole-a-la-poele-def-1-e1719426146478-7-69984b60df65c5-77300327.jpg","thumbnail_width":785,"thumbnail_height":989,"description":"La SCAROLE \u00c0 LA PO\u00caLE est un accompagnement au go\u00fbt authentique, qui raconte toute la richesse de la cuisine m\u00e9diterran\u00e9enne. Simple mais surprenant, capable d'allier des notes sucr\u00e9es et sal\u00e9es dans un \u00e9quilibre parfait. Pour la pr\u00e9parer il vous faudra seulement 20 minutes et avec tr\u00e8s peu d'ingr\u00e9dients vous obtiendrez un plat totalement v\u00e9g\u00e9tarien et au go\u00fbt d\u00e9licat que vous pourrez servir avec des viandes ou des poissons, utiliser comme garniture pour des focaccias, des pizzas (la classique pizza \u00e0 la scarole napolitaine a cette garniture) et pourquoi pas, aussi comme sauce pour des p\u00e2tes. &hellip;"}