{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"dolcipasticcidifra","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/dolcipasticcidifra\/","title":"G\u00e2teau Mimosa \u00e0 la Mangue - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"FFruKGvpdg\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/dolcipasticcidifra\/gateau-mimosa-a-la-mangue\/\">G\u00e2teau Mimosa \u00e0 la Mangue<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/dolcipasticcidifra\/gateau-mimosa-a-la-mangue\/embed\/#?secret=FFruKGvpdg\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau Mimosa \u00e0 la Mangue\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"FFruKGvpdg\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/11\/A13C1D70-27D9-4FCC-8358-320E17569D1B-scaled-7-691585930fb5a7-14947212.jpeg","thumbnail_width":2560,"thumbnail_height":1920,"description":"Chaque ann\u00e9e, j'adore pr\u00e9parer le g\u00e2teau mimosa \u00e0 cette p\u00e9riode, mais chaque ann\u00e9e, je dois absolument faire une variante... je ne sais pas si vous verrez jamais sur mon blog un g\u00e2teau Mimosa classique \ud83d\ude05 Mon G\u00e2teau mimosa \u00e0 la Mangue est compos\u00e9 de trois couches de g\u00e9noise moelleuse avec un sirop au limoncello, une cr\u00e8me diplomatique au [&hellip;]"}