{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"emanuela","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/emanu74\/","title":"Artichauts farcis au pain et \u00e0 la scamorza - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"FBFiNJNavS\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/emanu74\/artichauts-farcis-au-pain-et-a-la-scamorza\/\">Artichauts farcis au pain et \u00e0 la scamorza<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/emanu74\/artichauts-farcis-au-pain-et-a-la-scamorza\/embed\/#?secret=FBFiNJNavS\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Artichauts farcis au pain et \u00e0 la scamorza\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"FBFiNJNavS\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/Artichauts_farcis_pain_et_scamorza-scaled-e1774474156109-7-69d3ac137e3ac8-67726991.jpg","thumbnail_width":1500,"thumbnail_height":1000,"description":"Artichauts farcis au pain et \u00e0 la scamorza, une recette savoureuse qui me ram\u00e8ne au pass\u00e9, quand maman et papa s'amusaient \u00e0 pr\u00e9parer leurs d\u00e9lices que nous d\u00e9gustions ensuite tous ensemble. Je me souviens de ces moments car chaque fois qu'elle nettoyait les artichauts, ma m\u00e8re se plaignait des mains noircies que cet ingr\u00e9dient lui laissait syst\u00e9matiquement [...]"}