{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"emanuela","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/emanu74\/","title":"Morceaux de poulet \u00e0 la farine de ma\u00efs - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"x38Wk2wE4k\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/emanu74\/morceaux-de-poulet-a-la-farine-de-mais\/\">Morceaux de poulet \u00e0 la farine de ma\u00efs<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/emanu74\/morceaux-de-poulet-a-la-farine-de-mais\/embed\/#?secret=x38Wk2wE4k\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Morceaux de poulet \u00e0 la farine de ma\u00efs\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"x38Wk2wE4k\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/PSX_20221102_174617.jpg","thumbnail_width":1500,"thumbnail_height":1000,"description":"Morceaux de poulet \u00e0 la farine de ma\u00efs et paprika doux, une recette pour un plat principal d\u00e9licieux et particulier parfait pour les grands et les petits, avec photos \u00e9tape par \u00e9tape. Je trouve que le poulet avec ses d\u00e9coupes vari\u00e9es est l'une des viandes qui, bien que simples, me permettent d'exprimer un peu de cr\u00e9ativit\u00e9 dans la [&hellip;]"}