{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"esplosionedigusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/esplosionedigusto\/","title":"Danube sal\u00e9 au saumon et \u00e0 la ricotta - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"jBP2iQuE8a\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/esplosionedigusto\/danube-sale-au-saumon-et-a-la-ricotta\/\">Danube sal\u00e9 au saumon et \u00e0 la ricotta<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/esplosionedigusto\/danube-sale-au-saumon-et-a-la-ricotta\/embed\/#?secret=jBP2iQuE8a\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Danube sal\u00e9 au saumon et \u00e0 la ricotta\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"jBP2iQuE8a\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/IMG_8589-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1919,"description":"Danube sal\u00e9 au saumon et \u00e0 la ricotta Une recette spectaculaire faite avec plusieurs petites boules farcies et dispos\u00e9es en forme d'arbre, donc une id\u00e9e tr\u00e8s mignonne \u00e0 mettre sur la table pendant la p\u00e9riode de No\u00ebl. Le Danube sal\u00e9 est excellent comme entr\u00e9e ou comme ap\u00e9ritif pour le d\u00e9jeuner&nbsp;&hellip;"}