{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"esplosionedigusto","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/esplosionedigusto\/","title":"rouleaux de printemps vegan aux champignons et soja - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Bo9l2rJ49V\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/esplosionedigusto\/rouleaux-de-printemps-vegan-aux-champignons-et-soja\/\">rouleaux de printemps vegan aux champignons et soja<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/esplosionedigusto\/rouleaux-de-printemps-vegan-aux-champignons-et-soja\/embed\/#?secret=Bo9l2rJ49V\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0rouleaux de printemps vegan aux champignons et soja\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Bo9l2rJ49V\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/IMG_20240428_172558-scaled-1.jpg","thumbnail_width":2560,"thumbnail_height":1920,"description":"rouleaux de printemps vegan aux champignons et soja. Des rouleaux d\u00e9licieux r\u00e9alis\u00e9s en version vegan en utilisant pour la farce du riz, des champignons, des \u00e9pices et du soja, ensuite envelopp\u00e9s dans des feuilles de chou en saumure ! Une recette parfaite si nous avons des invit\u00e9s vegans ou qui, pour diverses raisons, ne mangent pas de&nbsp;&hellip;"}