{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"follettopanettiere","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/follettopanettiere\/","title":"Conchiglioni farcis &#8211; plat principal pour les f\u00eates - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Edb13y8uWo\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/follettopanettiere\/conchiglioni-farcis-plat-principal-pour-les-fetes\/\">Conchiglioni farcis &#8211; plat principal pour les f\u00eates<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/follettopanettiere\/conchiglioni-farcis-plat-principal-pour-les-fetes\/embed\/#?secret=Edb13y8uWo\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Conchiglioni farcis &#8211; plat principal pour les f\u00eates\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Edb13y8uWo\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Conchiglioni-farcis-apercu.jpg","thumbnail_width":1200,"thumbnail_height":900,"description":"\u00c0 l'occasion des f\u00eates, on pr\u00e9pare g\u00e9n\u00e9ralement des plats principaux riches et savoureux : cannellonis, lasagnes et bien d'autres apportent \u00e0 table le go\u00fbt de la convivialit\u00e9. Ces conchiglioni farcis ne font pas exception... une farce riche, \u00e0 base de saucisse, ricotta et \u00e9pinards, avec une l\u00e9g\u00e8re gratin\u00e9e de b\u00e9chamel. Pr\u00e9parez-les \u00e0 l'occasion de No\u00ebl, du [&hellip;]"}