{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"foodiamo","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/foodiamo\/","title":"G\u00e2teau pain d'\u00e9pice &#8211; Torta pan di zenzero - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"uH2WZBr2mw\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/foodiamo\/gateau-pain-depice-torta-pan-di-zenzero\/\">G\u00e2teau pain d&rsquo;\u00e9pice &#8211; Torta pan di zenzero<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/foodiamo\/gateau-pain-depice-torta-pan-di-zenzero\/embed\/#?secret=uH2WZBr2mw\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0G\u00e2teau pain d&rsquo;\u00e9pice &#8211; Torta pan di zenzero\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"uH2WZBr2mw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/01\/tini-de-creme-au-mascarpone-1-7-6960db37da4a05-27144161.png","thumbnail_width":1280,"thumbnail_height":720,"description":"Si tu cherches un dessert qui \u00e9voque l'hiver, les c\u00e2lins et les \u00e9pices, le G\u00e2teau pain d'\u00e9pice - Torta pan di zenzero, est le choix parfait. Moelleux, parfum\u00e9 et riche en ar\u00f4mes comme le gingembre, la cannelle et la m\u00e9lasse, ce g\u00e2teau est l'essence m\u00eame du comfort food de No\u00ebl. Dans cet article, je te guiderai \u00e9tape par \u00e9tape dans la pr\u00e9paration du G\u00e2teau pain d'\u00e9pice [&hellip;]"}