{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"In cucina con amore","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/giorgioskitchen\/","title":"Pommes de terre \u00e0 la pizzaiola - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ITtap1hz3d\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/giorgioskitchen\/pommes-de-terre-a-la-pizzaiola-2\/\">Pommes de terre \u00e0 la pizzaiola<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/giorgioskitchen\/pommes-de-terre-a-la-pizzaiola-2\/embed\/#?secret=ITtap1hz3d\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Pommes de terre \u00e0 la pizzaiola\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"ITtap1hz3d\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/pommes-de-terre-pizzaiola-1.jpg","thumbnail_width":1200,"thumbnail_height":800,"description":"Aujourd'hui, nous pr\u00e9parons la recette des pommes de terre \u00e0 la pizzaiola, un accompagnement tr\u00e8s simple \u00e0 pr\u00e9parer avec des ingr\u00e9dients tr\u00e8s simples que nous avons tous \u00e0 la maison et facilement disponibles. Parfait pour accompagner des plats principaux de viande et de poisson. Aussi excellent comme ap\u00e9ritif pour un ap\u00e9ro-d\u00eenatoire. Personnellement, j'en suis fou, j'adore les pommes de terre sous toutes leurs formes [&hellip;]"}