{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"idolcidisusy","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/idolcidisusy\/","title":"Sbriciol\u00e9e \u00e0 la cr\u00e8me - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"cbot827d8r\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/idolcidisusy\/sbriciolee-a-la-creme\/\">Sbriciol\u00e9e \u00e0 la cr\u00e8me<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/idolcidisusy\/sbriciolee-a-la-creme\/embed\/#?secret=cbot827d8r\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Sbriciol\u00e9e \u00e0 la cr\u00e8me\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"cbot827d8r\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/idolcidisusy-2022-11-02T154651.270.png","thumbnail_width":1440,"thumbnail_height":960,"description":"La sbriciol\u00e9e \u00e0 la cr\u00e8me est l'un de ces desserts que je pr\u00e9pare quand je veux mettre sur la table quelque chose de simple, mais qui s\u00e9duit d\u00e8s la premi\u00e8re bouch\u00e9e. Elle est parfum\u00e9e, croquante \u00e0 l'ext\u00e9rieur et tr\u00e8s cr\u00e9meuse \u00e0 l'int\u00e9rieur. Une coque rustique de p\u00e2te sabl\u00e9e \u00e9miett\u00e9e renferme un c\u0153ur doux et enveloppant de cr\u00e8me p\u00e2tissi\u00e8re, le tout enrichi d'une touche croquante [&hellip;]"}