{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"idolcidisusy","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/idolcidisusy\/","title":"Tarte au chocolat et sauce caramel mou - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"Kpqbh5jysj\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/idolcidisusy\/tarte-au-chocolat-et-sauce-caramel-mou\/\">Tarte au chocolat et sauce caramel mou<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/idolcidisusy\/tarte-au-chocolat-et-sauce-caramel-mou\/embed\/#?secret=Kpqbh5jysj\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Tarte au chocolat et sauce caramel mou\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"Kpqbh5jysj\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/04\/Recettes-avec-blancs-doeufs-restants-25-7-69d357a68a3a08-79036894.jpg","thumbnail_width":600,"thumbnail_height":450,"description":"La tarte au chocolat et sauce caramel mou n'est certainement pas un dessert l\u00e9ger, mais de temps en temps, un petit p\u00e9ch\u00e9 gourmand est bien m\u00e9rit\u00e9, et celui-ci en vaut vraiment la peine. Si tu aimes les desserts gourmands et cr\u00e9meux, je te conseille aussi d'essayer ma tarte \u00e0 la confiture et la sbriciolata ricotta et chocolat au cacao, deux recettes que je pr\u00e9pare souvent et qui sont parmi les plus appr\u00e9ci\u00e9es du blog."}