{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"Iris","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/ifirifis\/","title":"P\u00e2tes au four gratin\u00e9es sans b\u00e9chamel - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"e0JIZycPov\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/ifirifis\/pates-au-four-gratinees-sans-bechamel\/\">P\u00e2tes au four gratin\u00e9es sans b\u00e9chamel<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/ifirifis\/pates-au-four-gratinees-sans-bechamel\/embed\/#?secret=e0JIZycPov\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00e2tes au four gratin\u00e9es sans b\u00e9chamel\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"e0JIZycPov\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/phonto-2-2-scaled-e1679232077120.jpg","thumbnail_width":1024,"thumbnail_height":768,"description":"P\u00e2tes au four gratin\u00e9es sans b\u00e9chamel. Pour pr\u00e9parer ce plat, je me suis inspir\u00e9e des c\u00e9l\u00e8bres \"anelletti al forno\" siciliens, m\u00eame si la recette originale est un peu diff\u00e9rente de celle-ci, et probablement encore plus riche que la mienne, qui est peut-\u00eatre une version plus \u00ab nordique \u00bb. Je vous en prie, amis siciliens, ne faites pas de comparaisons et ne [&hellip;]"}