{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"ilcaldosaporedelsud","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/ilcaldosaporedelsud\/","title":"Comment cuire le riz pour sushi - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"DvaZ8ULDbZ\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/ilcaldosaporedelsud\/comment-cuire-le-riz-pour-sushi\/\">Comment cuire le riz pour sushi<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/ilcaldosaporedelsud\/comment-cuire-le-riz-pour-sushi\/embed\/#?secret=DvaZ8ULDbZ\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Comment cuire le riz pour sushi\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"DvaZ8ULDbZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/02\/IMG_8992_riz_sushi-7-699929c3020281-67167130.jpg","thumbnail_width":1200,"thumbnail_height":789,"description":"Le riz pour sushi est \u00e0 la base de la cuisine japonaise et constitue l'ingr\u00e9dient principal pour pr\u00e9parer le sushi, le c\u00e9l\u00e8bre plat \u00e0 base de riz et de poisson cru, ainsi que des recettes comme les fameux onigiri faits maison. Pour obtenir un r\u00e9sultat authentique, il est essentiel de savoir comment cuire le riz pour sushi en respectant les bonnes proportions, les temps et les \u00e9tapes pr\u00e9cises."}