{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"ilcaldosaporedelsud","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/ilcaldosaporedelsud\/","title":"Jarret de porc au four \u00e0 la bi\u00e8re - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"LEm7QyYLTZ\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/ilcaldosaporedelsud\/jarret-de-porc-au-four-a-la-biere\/\">Jarret de porc au four \u00e0 la bi\u00e8re<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/ilcaldosaporedelsud\/jarret-de-porc-au-four-a-la-biere\/embed\/#?secret=LEm7QyYLTZ\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Jarret de porc au four \u00e0 la bi\u00e8re\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"LEm7QyYLTZ\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/02\/jarret_de_porc_au_four_biere_IMG_8475-e1733521259588-7-699966f2ee8860-61630554.jpg","thumbnail_width":900,"thumbnail_height":587,"description":"Jarret de porc au four \u00e0 la bi\u00e8re. Le jarret de porc est l'un des plats de viande pr\u00e9f\u00e9r\u00e9s de ma famille, avec le Poulet r\u00f4ti au four et les C\u00f4tes de porc \u00e0 la bi\u00e8re, un plat qui pendant l'hiver et surtout pendant les f\u00eates de No\u00ebl ne peut jamais manquer. Je l'accompagne d'une bonne pur\u00e9e de pommes de terre et apr\u00e8s une cuisson lente au four, j'apporte \u00e0 la maison beaucoup de go\u00fbt et de bonheur, rendant ma famille combl\u00e9e et satisfaite."}