{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"ilcaldosaporedelsud","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/ilcaldosaporedelsud\/","title":"P\u00e2tes au beurre et aux olives - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"RNPY1VV4fw\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/ilcaldosaporedelsud\/pates-au-beurre-et-aux-olives\/\">P\u00e2tes au beurre et aux olives<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/ilcaldosaporedelsud\/pates-au-beurre-et-aux-olives\/embed\/#?secret=RNPY1VV4fw\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0P\u00e2tes au beurre et aux olives\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"RNPY1VV4fw\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2026\/02\/IMG_0289-7-69994be5e60af2-55644266.jpg","thumbnail_width":1200,"thumbnail_height":804,"description":"P\u00e2tes originales et rapides au beurre, olives, piment et persil, une id\u00e9e parfaite pour l'un des nombreux premiers plats rapides et \u00e9conomiques \u00e0 d\u00e9guster en famille ou pour une soir\u00e9e de spaghettis entre amis, quand on en a souvent besoin. Avez-vous d\u00e9j\u00e0 essay\u00e9 les p\u00e2tes aux olives taggiasche et au beurre ? Si vous ne les avez jamais pr\u00e9par\u00e9es, aujourd'hui je vous raconterai comment pr\u00e9senter un plat de p\u00e2tes rapide et original qui vous s\u00e9duira d\u00e8s la premi\u00e8re bouch\u00e9e [&hellip;]"}