{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"ilricettariotimoelavanda","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/ilricettariotimoelavanda\/","title":"Bavarois au pistache et noisette - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"OUa7RZW4Dq\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/ilricettariotimoelavanda\/bavarois-au-pistache-et-noisette\/\">Bavarois au pistache et noisette<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/ilricettariotimoelavanda\/bavarois-au-pistache-et-noisette\/embed\/#?secret=OUa7RZW4Dq\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Bavarois au pistache et noisette\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"OUa7RZW4Dq\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/Bavarois-au-pistache-et-noisette.jpg","thumbnail_width":1200,"thumbnail_height":798,"description":"Le bavarois au pistache et noisette est un dessert \u00e0 pr\u00e9parer pour mille occasions. Gourmand et frais, il plaira \u00e0 tous vos invit\u00e9s. Il semble complexe \u00e0 r\u00e9aliser en raison des diff\u00e9rentes \u00e9tapes, mais en r\u00e9alit\u00e9, il est tr\u00e8s simple et peut \u00eatre pr\u00e9par\u00e9 sur plusieurs jours. Commencez par pr\u00e9parer les bases, puis la gel\u00e9e de framboises dans [&hellip;]"}