{"version":"1.0","provider_name":"Recettes d\u00e9licieuses","provider_url":"https:\/\/www.gzrecipes.com\/fr","author_name":"ilricettariotimoelavanda","author_url":"https:\/\/www.gzrecipes.com\/fr\/author\/ilricettariotimoelavanda\/","title":"Lapin au vin blanc - Recettes d\u00e9licieuses","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"mwH1kyvkYg\"><a href=\"https:\/\/www.gzrecipes.com\/fr\/ilricettariotimoelavanda\/lapin-au-vin-blanc\/\">Lapin au vin blanc<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.gzrecipes.com\/fr\/ilricettariotimoelavanda\/lapin-au-vin-blanc\/embed\/#?secret=mwH1kyvkYg\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Lapin au vin blanc\u00a0\u00bb &#8212; Recettes d\u00e9licieuses\" data-secret=\"mwH1kyvkYg\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n<\/script>\n","thumbnail_url":"https:\/\/www.gzrecipes.com\/content\/uploads\/sites\/4\/2025\/10\/lapin-au-vin-blanc-2.jpg","thumbnail_width":1200,"thumbnail_height":798,"description":"Le\u00a0lapin au vin blanc\u00a0est un plat principal tr\u00e8s savoureux. Une excellente fa\u00e7on de cuisiner le lapin sans utiliser de grandes quantit\u00e9s de graisse tout en le rendant savoureux et tendre. Il peut \u00eatre pr\u00e9par\u00e9 jusqu'\u00e0 deux jours \u00e0 l'avance et conserv\u00e9 au r\u00e9frig\u00e9rateur dans un r\u00e9cipient. Accompagnez-le d'un bon accompagnement de\u00a0pommes de terre au four\u00a0ou\u00a0artichauts \u00e0 la romaine. Si vous ne [&hellip;]"}